Grilled Shrimp Rice Noodle Bowl

Description

A Vietnamese-style rice noodle bowl. The sauce is a bit sweet, but is balanced by lime juice and mint.

Ingredients

  • 8 large fresh shrimp, peeled and deveined
  • 3 tablespoons olive oil
  • 3 cloves garlic
  • ½ cup fresh mint
  • ¼ cup chopped fresh cilantro
  • 3 tablespoons fish sauce
  • 2 tablespoons honey
  • 1 lime, juiced
  • ¼ teaspoon ground white pepper
  • 2 tablespoons fresh ginger root, minced
  • ¾ cup shredded cabbage
  • 1 (6.75 ounce) package dried rice noodles

Prep Time: 25 mins

Cook Time: 10 mins

Total Time: 35 mins

Servings: 2

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