Description
This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens.
Ingredients
- 1 head romaine lettuce – washed, dried and torn into bite-sized pieces
- 1 pint cherry tomatoes, rinsed, stemmed, and halved
- 1 (14.25 ounce) can hearts of palm, drained and sliced
- 1 (15 ounce) can black olives, drained
- 1 ripe avocado, pitted, peeled and cut into 3/4-inch chunks
- 1 coarsely chopped cucumber
- garlic salt to taste
- salt and ground black pepper to taste
- 2 tablespoons crushed dried mint
- 2 tablespoons olive oil
Prep Time: 20 mins
Total Time: 20 mins
Servings: 6