Description
My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays!
Ingredients
- 1 pound fresh green beans, cut into 2 inch pieces
- ¼ cup bacon drippings
- 3 ounces crumbled blue cheese
- ½ cup chopped walnuts, toasted
- salt and pepper to taste
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 6