Description
A green bean recipe with bacon that my kids love.
Ingredients
- 3 teaspoons olive oil
- 1 teaspoon minced garlic
- 2 ½ cups fresh green beans, trimmed
- 1 tablespoon brown sugar
- sea salt to taste
- 3 slices smoked bacon, cut into small strips, or to taste
- 4 tablespoons chicken broth, or more as needed
Instructions
- Heat oil in a skillet over low heat. Add garlic and cook for 30 seconds. Stir in green beans and brown sugar
- and season with sea salt. Add bacon
- increase heat to medium
- and stir.
- Pour chicken broth into the pan
- cover
- and let simmer for 10 minutes. Stir
- adding more broth if needed. Cover and cook for another 10 minutes. Stir
- uncover
- and simmer over low heat until liquid evaporates
- about 10 minutes more. Serve.
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Servings: 4