Description
A one-pot dish of green beans, red new potatoes, onions, and ham steak. My husband loves this and would eat it every night if he could.
Ingredients
- 1 (2 pound) ham steak, cut into 1-inch pieces
- 1 ½ pounds red new potatoes, halved
- 1 pound fresh green beans, trimmed and halved
- 1 small onion, coarsely chopped
- ½ cup butter
- water to cover
- salt and ground black pepper to taste
Instructions
- Place ham steak
- potatoes
- green beans
- onion
- and butter in a large pot with just enough water to cover. Season with salt and pepper; bring to a boil. Reduce heat to medium-low and simmer until potatoes are tender
- about 20 minutes.
Prep Time: 20 mins
Cook Time: 25 mins
Total Time: 45 mins
Servings: 8