Description
This salad has a unique blend of spinach, green apples, and almonds drizzled with a mango chutney-infused curry dressing. The flavors come together for a wonderful eating experience.
Ingredients
- 1 bunch fresh spinach, stemmed and chopped
- 1 cup whole almonds
- 1 Granny Smith apple, chopped
- ¼ cup chopped green onion
- ¾ cup light vegetable oil
- ¼ cup mango chutney
- ¼ cup lemon juice
- 2 tablespoons red wine vinegar
- 1 teaspoon curry powder
- ½ teaspoon white sugar
- ½ teaspoon salt
- ¼ teaspoon ground turmeric
- ⅛ teaspoon cayenne pepper
Instructions
- Combine spinach
- almonds
- apple
- and green onion in a bowl.
- Whisk oil
- mango chutney
- lemon juice
- red wine vinegar
- curry powder
- sugar
- salt
- turmeric
- and cayenne pepper together in a separate bowl; drizzle over spinach mixture and toss to coat.
Prep Time: 20 mins
Total Time: 20 mins
Servings: 6