Grandma’s Cake Doughnuts

Description

Best cake doughnuts! Easy to make. Just mix and drop in hot grease!

Ingredients

  • 1 quart vegetable oil for frying
  • 1 cup white sugar
  • 2 eggs
  • 2 tablespoons vegetable oil
  • ¾ cup milk
  • ¼ cup white vinegar
  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground nutmeg

Instructions

  1. Heat about 1 quart oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  2. Mix sugar
  3. eggs
  4. and 2 tablespoons oil together in a mixing bowl.
  5. Pour milk
  6. vinegar
  7. and baking soda into a liquid measuring cup; milk will become foamy. Add to sugar mixture; mix well. Mix in flour
  8. baking powder
  9. salt
  10. and nutmeg.
  11. Drop batter by teaspoonfuls into the hot oil until golden
  12. about 1 minute per side
  13. working in batches. Drain doughnuts on paper towels.

Prep Time: 20 mins

Cook Time: 25 mins

Total Time: 45 mins

Servings: 24

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