Golden Pork Chops

Description

This is so yummy, I never make enough. Seasoned pork chops are smothered in a golden mushroom sauce and baked with fresh mushroom slices and onion.

Ingredients

• 6 pork chops
• ¼ teaspoon seasoned salt
• ¼ teaspoon freshly ground black pepper
• 1 onion, chopped
• ½ cup fresh sliced mushrooms
• 2 (10.75 ounce) cans condensed golden mushroom soup

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Rinse pork chops
3. pat dry
4. and season with seasoned salt and pepper. Place them in a 9×13 inch baking dish. In a separate small bowl
5. combine the onion
6. mushrooms and soup. Mix together well and spoon over the chops.
7. Cover
8. and bake at 375 degrees F (190 degrees C) for 45 minutes. Uncover
9. and bake for 15 more minutes. (Note: Time could be less or more depending on the thickness of the chops.) Pork chops are done when their internal temperature has reached 145 degrees F (63 degrees C).

Prep Time: 15 mins

Cook Time: 1 hr

Total Time: 1 hr 15 mins

Servings: 6