Gluten-Free Banana Walnut Chia Muffins

Description

This is my favorite gluten-free muffin recipe, very healthy and delicious! Can have as a snack or for a quick and easy breakfast.

Ingredients

• ⅓ cup water
• 1 tablespoon chia seeds
• 1 ¾ cups gluten-free all purpose baking flour
• ¾ cup coconut sugar
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ½ teaspoon salt
• ½ cup plain fat-free yogurt
• ¼ cup vegetable oil
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup mashed ripe bananas
• ¾ cup chopped walnuts

Prep Time: 15 mins

Cook Time: 22 mins

Total Time: 52 mins

Servings: 12