Description
Simple side dish to pair with any meat, poultry, or fish. Add your favorite steamed, grilled, or sauteed veggies!
Ingredients
- 4 ounces dried linguine
- ΒΌ cup butter, melted
- 1 teaspoon minced garlic
- 1 teaspoon dried parsley
- 1 teaspoon seasoned salt, or to taste
Instructions
- Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite
- about 11 minutes; drain and transfer pasta to a large bowl.
- Mix melted butter
- garlic
- and parsley in a small bowl; drizzle over the linguine and toss to coat. Season pasta with seasoned salt.
Prep Time: 10 mins
Cook Time: 11 mins
Total Time: 21 mins
Servings: 2