Description
A fruit covered cookie crust that is shaped like a pizza. Try using star fruit, peaches, bananas, kiwi, orange slices, blueberries, and pineapples.
Ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 cups sliced fresh strawberries
- ½ cup white sugar
- 1 pinch salt
- 1 tablespoon cornstarch
- ½ cup orange juice
- 2 tablespoons lemon juice
- ¼ cup water
- ½ teaspoon orange zest
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Slice cookie dough and arrange on greased pizza pan
- overlapping edges. Press dough flat into pan. Bake for 10 to 12 minutes. Allow to cool.
- In a large bowl
- soften cream cheese
- then fold in the whipped topping. Spread over cooled crust. You can chill for a while at this point
- or continue by arranging the fruit.
- Begin with strawberries
- sliced in half. Arrange in a circle around the outside edge. Continue with fruit of your choice
- working towards the middle. If bananas are used
- dip them in lemon juice so they don’t darken. Then make a sauce to spoon over fruit.
- In a saucepan
- combine sugar
- salt
- corn starch
- orange juice
- lemon juice and water. Cook and stir over medium heat. Bring to a boil
- and cook for 1 or 2 minutes
- until thickened. Remove from heat
- and add grated orange rind. Allow to cool
- but not set up. Spoon over fruit. Chill for two hours
- then cut into wedges and serve.
Prep Time: 30 mins
Total Time: 30 mins
Servings: 8