Description
These delicious treats are a hit with kids and grownups alike. Who can resist fresh cookie dough—plus now no worries about raw egg!
Ingredients
- 1 cup butter, softened
- 1 ½ cups brown sugar, packed
- 2 teaspoons vanilla extract
- 1 tablespoon water
- 2 cups all-purpose flour
- ¾ cup mini semisweet chocolate chips
- ¾ cup chopped walnuts, if desired
Instructions
- Cream the butter and sugar in a mixing bowl. Stir in the vanilla
- water
- flour
- chocolate chips
- and walnuts
- if desired
- and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm
- about 2 hours. Store balls in resealable plastic bags in the freezer.
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
Servings: 21