Description
Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared berries, but this is optional. Serve warm with cream, ice cream, or whipped cream.
Ingredients
- 1 cup sliced fresh peaches
- ¾ cup peeled, cored and sliced apple
- ¾ cup peeled, cored and sliced pear
- ½ cup blueberries
- ½ cup pitted and sliced cherries
- ½ cup pitted and sliced plums
- 1 egg
- ¾ cup white sugar
- ¼ cup milk
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon vanilla extract
- 2 tablespoons butter, melted
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- Arrange the peaches
- apple
- pear
- blueberries
- cherries
- and plums in the prepared baking dish. In a medium bowl
- beat egg
- sugar
- and milk. In a separate bowl
- sift together flour
- baking powder
- and salt; stir into the egg mixture. Stir in vanilla and melted butter. Cover the fruit with the batter mixture.
- Bake 30 minutes in the preheated oven. Cobbler should be bubbly and lightly browned. Serve warm.
Prep Time: 30 mins
Cook Time: 30 mins
Total Time: 1 hr
Servings: 6