French Herb Bread

Description

Crusty, chewy bread ribboned with a savory filling. This is an authentic French recipe.

Ingredients

• 1 tablespoon active dry yeast
• 2 tablespoons white sugar
• 1 teaspoon salt
• 3 ½ cups all-purpose flour
• 1 cup milk
• 1 tablespoon distilled white vinegar
• ¼ cup water
• ¼ cup margarine
• ½ cup minced onion
• 1 clove garlic, minced
• ½ teaspoon salt
• 1 tablespoon minced parsley
• 2 tablespoons margarine

Prep Time: 30 mins

Cook Time: 30 mins

Total Time: 2 hrs 40 mins

Servings: 12