Description
Looking for a new way to prepare fish? This is an exciting, wonderful, and aromatic way to do it. Fish without large scales, like trout, char, or salmon, work best.
Ingredients
- 2 pounds salt
- 7 bay leaves
- 2 pounds whole rainbow trout, gutted and cleaned, heads and tails still on
- 2 sprigs fresh cilantro, or more to taste
- 2 sprigs fresh parsley, or more to taste
- 2 sprigs fresh dill, or more to taste
Prep Time: 30 mins
Cook Time: 30 mins
Total Time: 1 hr
Servings: 4