Fireball Mushrooms

Description

This is a spicy seafood stuffed mushroom with clams, shrimp, and lump crab. Watch out because these ‘shrooms bite back!

Ingredients

• ¼ cup margarine
• ½ bunch celery, diced
• 3 large onions, diced
• 1 ½ tablespoons minced garlic
• 2 (6.5 ounce) cans chopped clams, drained
• ½ pound salad shrimp, chopped
• 2 teaspoons chicken bouillon granules
• ¼ teaspoon cayenne pepper
• ¼ teaspoon white pepper
• 2 cups croutons
• ¼ cup seasoned bread crumbs
• ½ pound cooked lump crabmeat
• ¼ cup margarine
• ¼ cup dry white wine
• 16 large fresh white mushrooms, cleaned and stems removed
• 1 cup shredded Italian blend cheese

Prep Time: 20 mins

Cook Time: 25 mins

Total Time: 45 mins

Servings: 8