Fava Bean Breakfast Spread

Description

A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.

Ingredients

• 1 (15 ounce) can fava beans
• 1 ½ tablespoons olive oil
• 1 large onion, chopped
• 1 large tomato, diced
• 1 teaspoon ground cumin
• ¼ cup chopped fresh parsley
• ¼ cup fresh lemon juice
• salt and pepper to taste
• ground red pepper, to taste

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 6