Description
This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and store in an airtight container for future use.
Ingredients
- 1 tablespoon cornstarch
- 2 teaspoons chili powder
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon white sugar
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon ground cumin
Instructions
- Stir cornstarch
- chili powder
- salt
- paprika
- sugar
- onion powder
- garlic powder
- cumin
- and cayenne pepper together in a small bowl.
- Use immediately or store in an airtight container for later use.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 4