Eskimo Cubes for Summer

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Description

Imagine these fruity pops cooling off your day.

Ingredients

  • 2 ½ cups cubed seeded watermelon
  • 2 ½ cups cubed cantaloupe
  • 2 ½ cups cubed honeydew
  • 1 cup frozen raspberries, thawed
  • 1 cup frozen strawberries, thawed
  • ¼ cup white sugar
  • 1 tablespoon lemon juice

Instructions

  1. Blend the watermelon
  2. cantaloupe
  3. honeydew
  4. raspberries
  5. strawberries
  6. sugar
  7. and lemon juice in a blender until smooth.
  8. Pour the blended fruit juice into molds and cover with aluminum foil; poke a stick into the center. Store in freezer until frozen through
  9. about 4 hours.

Prep Time: 20 mins

Total Time: 4 hrs 20 mins

Servings: 16

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