Description
This recipe is very simple and very delicious also. I can prepare it, and I am a 14 year old boy! This recipe only takes a few minutes to prepare and only a bit longer in the broiler. This goes good with some mashed potatoes with butter and green beans with lemon squeezed on top. This is good, trust me!
Ingredients
- 2 (8 ounce) (1 inch thick) filet mignon steaks
- 2 teaspoons olive oil
- ΒΌ teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons minced shallot
- 2 slices bacon
Instructions
- Place oven rack in its highest position. Set oven to Broil.
- Rub steaks all over with olive oil. Sprinkle with onion powder
- then with salt and pepper. Wrap one slice of bacon around each steak
- and secure with a toothpick.
- Place steaks onto a broiler pan
- and broil for 5 to 7 minutes. Turn the steaks over
- and sprinkle the tops with shallots. Broil for an additional 5 to 7 minutes
- or until the steaks are cooked to your liking.
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Servings: 2