Description
This is the easiest and best peanut butter fudge recipe you will ever find. It is only two ingredients! How can you go wrong with that?!?
Ingredients
- 1 (18 ounce) jar peanut butter
- 1 (12 ounce) container whipped cream cheese frosting
Instructions
- Line an 8-inch square pan with waxed paper; set aside.
- Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended.
- Pour mixture into the prepared baking pan. Refrigerate until chilled
- about 1 hour before cutting into bite-sized squares.
Prep Time: 5 mins
Cook Time: 1 min
Total Time: 1 hr 6 mins
Servings: 36