Easy Roasted Broccoli

Description

Easy roasted broccoli. My favorite part is the roasted sliced stem pieces.

Ingredients

  • 14 ounces broccoli
  • 1 tablespoon olive oil
  • salt and ground black pepper to taste

Instructions

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Cut broccoli florets from the stalk. Peel the stalk and slice into 1/4-inch slices. Mix florets and stem pieces with olive oil in a bowl and transfer to a baking sheet; season with salt and pepper.
  3. Roast in the preheated oven until broccoli is tender and lightly browned
  4. about 18 to 20 minutes.

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 4

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