Description
An EASY, moist, and delicious cake. You just dump all the ingredients in a bowl and mix. PERFECT for 1st-time bakers!
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- 1 (5.9 ounce) package instant chocolate pudding mix
- 4 eggs, beaten
- ⅔ cup vegetable oil
- ⅔ cup white sugar
- ⅓ cup water
- 1 (8 ounce) container sour cream
- 1 cup semisweet chocolate chips
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
- In a bowl
- mix yellow cake mix
- pudding mix
- eggs
- vegetable oil
- sugar
- and water. Gently fold in sour cream and chocolate chips. Pour batter into the prepared Bundt pan.
- Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.
Prep Time: 25 mins
Cook Time: 55 mins
Total Time: 1 hr 20 mins
Servings: 12