Easy Baked Brie with Almonds and Brown Sugar

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Description

This baked Brie is my go-to recipe when I have to make something elegant, tasteful, and extremely easy when entertaining guests.

Ingredients

  • ½ cup sliced almonds, divided
  • ½ cup packed brown sugar
  • 1 tablespoon Dijon mustard
  • 1 (8 ounce) round Brie cheese
  • 1 French baguette
  • cooking spray

Instructions

  1. Preheat the oven to 425 degrees F (220 degrees C).
  2. Coarsely chop 1/4 cup almonds and place into a small bowl. Add brown sugar and mustard; mix well.
  3. Cut Brie round horizontally in half. Place 1 half
  4. cut-side up
  5. in the center of a round baking stone. Spread 1/2 of the brown sugar mixture evenly over the top. Cover with remaining Brie half
  6. cut-side up. Spread remaining brown sugar mixture on top. Sprinkle with remaining 1/4 cup almonds.
  7. Cut baguette diagonally into slices. Arrange slices around Brie and spray with cooking spray.
  8. Bake in the preheated oven until baguette slices are golden brown and Brie begins to soften
  9. 8 to 10 minutes. Let baked Brie stand for about 5 minutes before serving.

Prep Time: 10 mins

Cook Time: 8 mins

Total Time: 23 mins

Servings: 6

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