Description
I have been making this for almost 40 years. The original recipe calls for all ketchup; it was my idea to make that half ketchup and half barbeque sauce. I do love spicy. I have never had a baked bean recipe that was this good and also this easy. Nobody will know you didn’t spend all day on it.
Ingredients
- cooking spray
- 2 (16 ounce) cans pork and beans
- ¾ cup brown sugar
- ¼ cup ketchup
- ¼ cup barbeque sauce
- 4 slices bacon, cut into 1/2-inch pieces
- 1 teaspoon dry mustard
Instructions
- Preheat oven to 325 degrees F (165 degrees C). Prepare a 9-inch baking dish with cooking spray.
- Stir pork and beans
- brown sugar
- ketchup
- barbeque sauce
- bacon
- and dry mustard together in the prepared baking dish.
- Bake in preheated oven
- stirring every 20 minutes or so
- until bacon fat is rendered throughout the beans mixture
- 2 1/4 to 2 1/2 hours.
Prep Time: 10 mins
Cook Time: 2 hrs 15 mins
Total Time: 2 hrs 25 mins
Servings: 6