Description
Summertime calls for more backyard barbecues, tailgates, and family get-togethers. This decadent lobster roll recipe is perfect for entertaining on any warm afternoon or evening.
Ingredients
- 4 cooked lobster tails, chopped into bite-sized pieces
- ½ cup mayonnaise
- 2 stalks celery, diced
- 3 tablespoons freshly squeezed lemon juice
- 2 tablespoons Dijon mustard
- salt and ground black pepper to taste
- ¼ cup butter, or to taste
- 4 white hot dog buns (such as Wonder®)
- 2 cups plain potato chips
- 8 large dill pickles, thinly sliced
- ¼ cup thinly sliced chives, or as needed
- 1 tablespoon parsley, or to taste
Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
Servings: 4