Easiest Spicy Cod

Description

Anyone can whip up this quick and easy baked cod recipe. Serve over warm rice.

Ingredients

  • 1 ½ pounds cod fillets
  • 2 cups salsa
  • 2 tablespoons chopped fresh parsley
  • salt and pepper to taste

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Rinse and dry cod fillets. Place fillets in a lightly greased casserole dish. Pour salsa over fish. Sprinkle with parsley
  3. salt and pepper.
  4. Bake in preheated oven for 30 minutes. Serve warm over rice.

Prep Time: 5 mins

Cook Time: 30 mins

Total Time: 35 mins

Servings: 4

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