D’s Famous Salsa

by

Description

This is a Texas recipe I’ve developed and refined over many years. It’s very fast, easy, and I usually have everything on hand. I often give it as gifts to my family back East.

Ingredients

  • 2 (14.5 ounce) cans stewed tomatoes
  • ½ onion, finely diced
  • 1 teaspoon minced garlic
  • ½ lime, juiced
  • 1 teaspoon salt
  • ¼ cup canned sliced green chiles, or to taste
  • 3 tablespoons chopped fresh cilantro

Instructions

  1. Place the tomatoes
  2. onion
  3. garlic
  4. lime juice
  5. salt
  6. green chiles
  7. and cilantro in a blender or food processor. Blend on low to desired consistency.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 16

Leave a Comment