Description
This was always a lunchtime favorite with my gal pals. It’s simple, delicious, and refreshing! The measurements for the ingredients are all approximate, as this sandwich is best when tailored to personal taste. Particularly scrumptious on potato, oat, or country white bread. Enjoy!
Ingredients
- 2 slices bread
- 2 slices provolone cheese, or more as needed
- ¼ avocado – peeled, pitted, and thinly sliced
- ½ tomato, sliced
- 1 ½ teaspoons balsamic vinegar
Instructions
- Lay 1 slice bread on a plate. Place provolone cheese on bread and top with avocado and tomato slices
- respectively. Drizzle balsamic vinegar over tomato and top with remaining slice of bread.
Prep Time: 10 mins
Total Time: 10 mins
Servings: 1