Deep Fried Candy Bars

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Description

A Scotland favorite. Deep-fried candy bars such as Milky Way®, Snickers®, Mars® Bars, etc. We like Snickers® the best. A real treat! This recipe is my own variation. Enjoy!

Ingredients

  • 2 cups all-purpose flour
  • 1 cup corn flour
  • ⅛ teaspoon baking soda
  • 2 cups milk, or as needed
  • 1 cup vegetable oil for frying
  • 2 chilled full-size chocolate-covered, nougat-filled candy bars (such as Snickers®)

Instructions

  1. Mix all-purpose flour
  2. corn flour
  3. and baking soda in a shallow bowl. Stir enough milk into the flour mixture to make a somewhat-thin batter that will stick to the candy bars
  4. but not drip off.
  5. Heat oil in a deep-fryer or deep skillet to 350 degrees F (175 degrees C).
  6. Dip the candy bars in the batter to coat.
  7. Carefully put coated candy bar into hot oil and fry until golden brown
  8. 2 to 3 minutes.

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

Servings: 2

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