Date and Spinach Salad

Description

An almost no-cook salad! If you do not like the idea of eating raw spinach, you can blanch it before shredding.

Ingredients

• 1 cup plain yogurt
• ½ teaspoon white sugar, or to taste
• salt to taste
• freshly ground black pepper to taste
• 1 cup shredded fresh spinach
• ½ cup dates, pitted and chopped
• 1 pinch red pepper flakes

Instructions

1. Mix yogurt
2. sugar
3. salt
4. and black pepper together in a bowl. Add spinach and dates; stir to combine. Sprinkle with red pepper flakes.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 2