D’Amaretti Biscotti

Description

Toasted almond and lemon zest biscotti for any occasion. Try these variations: Use 1/2 teaspoon of either vanilla or anise extract instead of the almond extract; substitute chopped filberts for almonds; toss in half a cup of mini semi-sweet chocolate chips.

Ingredients

• 3 ¼ cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ cup butter, softened
• 1 cup white sugar
• 3 eggs
• 2 teaspoons lemon zest
• 1 teaspoon almond extract
• ½ cup toasted almonds, finely chopped
• 1 egg white

Prep Time: 25 mins

Cook Time: 35 mins

Total Time: 2 hrs

Servings: 36