Description
Coleslaw with an Asian flavor. Great combination of curry, ginger, and peanuts.
Ingredients
- 1 head cabbage, cored and shredded
- 2 bunches green onions, chopped
- 1 (16 ounce) package frozen green peas
- 1 cup dry roasted peanuts
- 1 cup sour cream
- 1 cup mayonnaise
- ¼ cup white vinegar
- 2 tablespoons curry powder
- ½ teaspoon ground ginger
- 1 teaspoon ground cayenne pepper
Instructions
- In a large bowl
- mix the cabbage
- green onions
- peas
- and peanuts.
- In a separate bowl
- mix the sour cream
- mayonnaise
- vinegar
- curry powder
- ginger
- and cayenne pepper. Toss with the slaw to coat. Cover and refrigerate until serving.
Prep Time: 20 mins
Total Time: 20 mins
Servings: 12