Cucumber Salad With Thai Sweet Chili Vinaigrette

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Description

Cool, spicy, and sweet.

Ingredients

  • 2 tablespoons rice vinegar
  • 2 tablespoons Thai sweet chili sauce
  • 1 teaspoon sesame oil
  • ¼ teaspoon white sugar
  • ¼ teaspoon granulated garlic
  • 1 pinch salt to taste
  • 1 cucumber, thinly sliced
  • 1 green onion, thinly sliced

Instructions

  1. Whisk rice vinegar
  2. chili sauce
  3. sesame oil
  4. sugar
  5. and garlic together in a small bowl; season with salt.
  6. Combine cucumber and onion in a separate bowl. Pour vinegar mixture over cucumber and onion mixture and toss to coat. Refrigerate at least 1 hour. Toss before serving.

Prep Time: 15 mins

Total Time: 1 hr 15 mins

Servings: 4

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