Crunchy Mung Bean Snack

Description

This is Thai street food. A great way to use mung beans. I don’t add chile peppers when I am making it for my children. This is a great snack. Easy, fast, and nutritious.

Ingredients

  • 1 cup dried mung beans
  • ΒΌ cup vegetable oil, or more as needed
  • 1 green onion, sliced
  • 1 Thai chile pepper, or more to taste, sliced (Optional)
  • 1 pinch salt

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 1 hr 15 mins

Servings: 2

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