Creamy Anchovy Dressing

Description

This is a recipe from an older department store in St. Louis, Famous & Barr. A great creamy anchovy-based dressing! Great with a romaine lettuce or salad greens blend.

Ingredients

• 3 eggs
• 2 (2 ounce) cans flat anchovy fillets, undrained
• ½ large sweet onion (such as Vidalia®), sliced
• ¼ cup water
• 1 stalk celery
• 2 tablespoons dry mustard
• 1 tablespoon freshly ground black pepper
• 1 clove garlic
• 1 cup canola oil
• 1 cup extra-virgin olive oil

Prep Time: 10 mins

Total Time: 10 mins

Servings: 24