Cranberry-Orange Nut Bread

Description

A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.

Ingredients

• 2 cups all-purpose flour
• ¾ cup white sugar
• ¾ teaspoon salt
• 1 ½ teaspoons baking powder
• ½ teaspoon baking soda
• 1 cup chopped cranberries
• ½ cup chopped nuts
• 1 tablespoon orange zest
• 1 egg
• 2 tablespoons vegetable oil
• ¾ cup orange juice

Servings: 12