Crabby Cliff’s Mushroom Puffs

Description

These crab and mushroom filled pastry puff squares have become a family favorite! We enjoy them as finger food on Saturday nights while watching a hockey game or entertaining guests.

Ingredients

  • 2 tablespoons olive oil
  • 3 cups fresh chopped mushrooms
  • 2 green onions, chopped
  • 1 clove garlic, crushed
  • ½ teaspoon ground cayenne pepper
  • 4 ounces cream cheese, softened
  • 1 (6 ounce) can crabmeat, drained and flaked
  • 1 (17.5 ounce) package frozen puff pastry sheets, thawed

Prep Time: 20 mins

Cook Time: 20 mins

Total Time: 40 mins

Servings: 18

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