Crab Stuffed Mushrooms III

Description

These are a favorite in our family. Mushroom caps are stuffed with a rich crabmeat filling and baked.

Ingredients

  • 60 mushrooms
  • 1 lemon, juiced
  • 1 quart water
  • ½ cup chopped onions
  • ½ cup chopped celery
  • 1 tablespoon sour cream
  • ½ cup cream cheese, softened
  • 2 tablespoons dry bread crumbs
  • 1 teaspoon lemon juice
  • ⅛ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¾ cup crabmeat
  • 2 tablespoons paprika

Prep Time: 30 mins

Cook Time: 10 mins

Total Time: 40 mins

Servings: 20

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