Crab Casserole

Description

This casserole is easy and yummy. You can substitute tuna or salmon if you like.

Ingredients

• 1 (14.5 ounce) can green beans
• 2 (6 ounce) cans crabmeat
• 3 teaspoons all-purpose flour, divided
• 1 (8 ounce) package Cheddar cheese, shredded
• 1 (6 ounce) can French-fried onion rings
• 1 (10.25 ounce) can condensed tomato soup
• 1 (10.75 ounce) can milk
• 1 (10 ounce) can refrigerated biscuit dough

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 45 mins

Servings: 6