Corned Beef on Toast

Description

This creamy corned beef recipe is easily transformed into a delicious appetizer when served on toast triangles or used as a dip for bread sticks and cheeses. The amount of beef may be doubled.

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • ¼ tablespoon salt
  • 1 ½ cups milk
  • 8 ounces corned beef

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 4

Leave a Comment