Cool Whipped Frosting

Description

A light and cool topping vaguely resembling Bavarian cream.

Ingredients

  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Combine pudding mix with milk and vanilla in a medium bowl. Mix until smooth.
  2. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Prep Time: 15 mins

Total Time: 15 mins

Servings: 10

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