Description
This is a cool salad for a hot day. I love to serve it with grilled chicken or fish. It is also great as a snack with pita chips.
Ingredients
- 2 English (hothouse) cucumbers, diced
- 1 teaspoon salt
- ½ cup diced red onion
- 1 small red bell pepper, diced
- 2 limes, zested and juiced
- ¼ cup chopped fresh cilantro
- 1 tablespoon white sugar
- ½ teaspoon curry powder
- 4 dashes hot pepper sauce
- 2 avocados – peeled, pitted and diced
Instructions
- Place the cucumber slices into a colander set in the sink
- and sprinkle with salt. Set aside and allow to drip.
- In a salad bowl
- mix together the red onion
- red bell pepper
- lime zest and juice
- cilantro
- sugar
- curry powder
- and hot pepper sauce until thoroughly combined and the sugar has dissolved. Drain the cucumber slices
- and pat them dry with paper towels. Stir the cucumbers into the salad. Gently toss the avocados with the salad and serve.
Prep Time: 20 mins
Total Time: 20 mins
Servings: 6