Description
These easy wings make a great meal when paired with rice and a veggie, or as part of a picnic with potato salad and baked beans.
Ingredients
- ½ cup kosher salt
- 1 liter cola-flavored carbonated beverage
- 4 pounds chicken wings
- ½ cup vegetable oil
- ¼ cup packed brown sugar
- 2 tablespoons kosher salt
- 2 tablespoons garlic powder
- 2 tablespoons ground black pepper
- 2 tablespoons ground mustard
- 4 teaspoons paprika
Instructions
- Pour 1/2 cup kosher salt and the cola into a resealable plastic bag
- mix until the salt dissolves. Add the chicken wings
- coat with the brine
- squeeze out excess air
- and seal the bag. Brine in the refrigerator for 2 hours. While the chicken is brining
- stir together the vegetable oil
- brown sugar
- 2 tablespoons kosher salt
- garlic powder
- black pepper
- mustard powder
- and paprika in a small bowl to form a paste; set aside.
- Preheat an outdoor grill for medium heat
- and lightly oil the grate.
- Drain the chicken wings in a colander set in the sink
- then pat dry with paper towels. Place the wings into a large mixing bowl
- then mix in the spice paste until evenly coated.
- Grill the wings on the preheated grill
- turning occasionally
- until the chicken is no longer pink at the bone
- 10 to 15 minutes.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 2 hrs 20 mins
Servings: 8