Clams Casino II

Description

Little clams are topped with bacon and a flavorful butter mixture! Yum! Serve over a bed of rock salt with lemon juice, cocktail sauce or hot sauce!

Ingredients

  • 4 tablespoons butter
  • 1 tablespoon chopped pimento peppers
  • 2 tablespoons finely chopped shallots
  • 1 pinch ground black pepper
  • seasoning salt to taste
  • 3 slices bacon
  • 24 small clams

Prep Time: 20 mins

Cook Time: 3 mins

Total Time: 50 mins

Servings: 6

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