Description
Delicious, easy-to-prepare mini muffins, perfect for breakfast, appetizer or dessert.
Ingredients
- cooking spray
- 1 (15.25 ounce) package yellow cake mix
- 1 (15 ounce) can pumpkin pie mix
- 1 (10 ounce) package cinnamon chips (such as Hershey’s®)
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Spray a mini muffin tin with cooking spray.
- Combine cake mix
- pumpkin pie mix
- and cinnamon chips in a large bowl; mix well with a wooden spoon.
- Scoop mixture into muffin tin
- filling each cup 3/4 of the way full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean
- 17 to 20 minutes.
Prep Time: 10 mins
Cook Time: 17 mins
Total Time: 27 mins
Servings: 24