Cinnamon Bread II

Description

This bread is wonderful and sweet. Omit the raisins for just a plain good cinnamon bread.

Ingredients

• 1 ¼ cups warm water (110 degrees F/45 degrees C)
• 2 tablespoons margarine, softened
• 3 ¼ cups bread flour
• ¼ cup white sugar
• 1 ½ teaspoons salt
• 1 teaspoon ground cinnamon
• 3 ½ teaspoons active dry yeast
• ¾ cup raisins

Prep Time: 5 mins

Cook Time: 3 hrs

Total Time: 3 hrs 5 mins

Servings: 12