Cinnamon and Sugar Pork Rinds

Description

These sound awful but taste pretty good – especially if you are on a low carb diet. Adjust cinnamon and sugar substitute amounts to your taste.

Ingredients

  • 2 ounces fried pork rinds
  • 2 teaspoons ground cinnamon
  • 2 teaspoons granular sucrolose sweetener (such as Splenda®)
  • 2 tablespoons butter, melted

Prep Time: 2 mins

Cook Time: 1 min

Total Time: 3 mins

Servings: 2

Leave a Comment