Cindy’s Beef Tips

Description

This is very savory and the best beef tips I’ve ever made! Serve over mashed potatoes or steamed rice.

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon seasoned salt
• 1 teaspoon ground black pepper
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• 1 pound cubed beef stew meat
• ¼ cup canola oil, divided
• 1 large onion, coarsely chopped
• 3 cups beef broth
• 1 (10.75 ounce) can fat free condensed cream of mushroom soup
• 1 (10.75 ounce) can skim milk
• 1 (8 ounce) can sliced mushrooms, drained
• 2 tablespoons cornstarch (Optional)
• 1 tablespoon water (Optional)

Prep Time: 15 mins

Cook Time: 3 hrs 15 mins

Total Time: 3 hrs 30 mins

Servings: 6