Description
Christmas Morning Breakfast Casserole is special enough for a holiday but so delicious and easy you might not want to wait.
Ingredients
- 1 (5.5 ounce) box Idahoan® Steakhouse Cheesy Hashbrowns
- ½ cup buttermilk
- 1 cup sliced bacon, diced
- 1 small onion, diced
- 3 large eggs eggs, beaten
- ½ cup Swiss cheese, shredded
Instructions
- Preheat oven to 450 degrees F.
- Prepare Idahoan Steakhouse Cheesy Hashbrown Potatoes
- following packaging directions
- replacing the 1/2 cup milk with 1/2 cup buttermilk.
- In a medium size skillet
- cook bacon and onion until bacon is crisp. Drain and set aside to cool slightly.
- Stir in eggs
- Swiss cheese
- and bacon-onion mixture.
- Bake uncovered for 25 minutes.
- Sprinkle crunchy onion topping on top of potatoes. Let stand 5 minutes then serve.
Servings: 6